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Low-Sugar Cran-Orange Punch

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Submitted by RMILT17

YIELD

8 servings

PREP

15 min

COOK

0 min

READY

15 min

Ingredients

1 ¼ 296
CUPS ML CRANBERRY JUICE
6 173.4
OUNCES ML/G ORANGE JUICE, CONCENTRATED
unsweetened, thawed undeluted
¼ 59
CUP ML SUGAR SUBSTITUTE *

Directions

Combine cranberry juice, orange concentrate, and sugar substitute in a large bowl; stir well and chill.

Add soda to fruit juice mixture just before serving.

Serve over crushed ice.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 66g (2.3 oz)
Amount per Serving
Calories 59 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 5g 5%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 2% Vitamin C 66%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

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