Crazy Crust Apple Pie (Makes Its Own Crust)
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Ingredients
| 1 | cup |
all-purpose flour
|
|
| 2 | tablespoons |
sugar
|
|
| 1 | teaspoon |
baking powder
|
|
| ½ | teaspoon |
salt
|
|
| ¾ | cup |
water
cold |
|
| ⅔ | cup |
vegetable shortening
|
* |
| 1 | each |
eggs
|
|
| 1 | pound |
apple pie filling
|
* |
| 1 | tablespoon |
lemon juice
|
|
| ½ | teaspoon |
cinnamon
|
Directions
In small bowl, combine flour, sugar, baking powder, salt, water, shortening and egg.
Blend well at lowest speed; beat 2 minutes at medium speed.
Spread batter in 9 or 10 inch deep dish pie pan.
Carefully spoon filling into center of batter.
DO NOT STIR .
Bake at 425℉ (220℃) for 40 to 45 minutes until crust is golden brown.
