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Comfort Chicken Noodle Soup

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Submitted by sweetangel

Comfort Chicken Noodle Soup recipe

YIELD

16 servings

PREP

15 min

COOK

45 min

READY

1 hrs

Ingredients

3 1.4
POUNDS KG CHICKEN PIECES
6 1.4
CUPS L WATER
divided, hot
2 2
EACH CELERY STALKS
thinly sliced
1 237
CUP ML CARROTS
thinly sliced
½ 2.5
TEASPOON ML BASIL
dried *
¼ 1.3
TEASPOON ML ROSEMARY LEAVES
¼ 1.3
TEASPOON ML BLACK PEPPER
1 5
TEASPOON ML SALT
, optional
½ 118
CUP ML EGG NOODLES
thin

Directions

In a 5-quartt casserole combine chicken, 4 cups hot water, celery, carrots, basil, rosemary, pepper and salt.

Microwave at High 30 to 40 minutes, or until chicken falls easily from the bone, stirring twice during cooking.

Remove chicken from the bones.

Discard bones and skin.

Dice meat and return to caserole.

Add 2 cups hot water and noodles. Cover.

Microwave at High 8 to 10 minutes, or until water boils.

Then, Microwave at High 7 to 10 minutes, or until noodles are tender.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 188g (6.6 oz)
Amount per Serving
Calories 423 50% from fat
 % Daily Value *
Total Fat 23g 36%
Saturated Fat 6g 32%
Trans Fat 0g
Cholesterol 152mg 51%
Sodium 461mg 19%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 3%
Sugars g
Protein 94g
Vitamin A 58% Vitamin C 2%
Calcium 4% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
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