Chocolate Chip Applesauce Cake
Yield
8 servingsPrep
10 minCook
40 minReady
50 minTrans-fat Free, Good source of fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
½ | cup |
margarine
or applesauce |
|
1 ½ | cups |
sugar
|
|
2 | large |
eggs
|
|
3 | tablespoons |
cocoa powder
|
|
2 | cups |
all-purpose flour
|
|
1 ½ | teaspoons |
baking soda
|
|
½ | teaspoon |
cinnamon
|
|
1 ½ | cups |
applesauce
unsweetened |
|
¾ | cup |
chocolate chips
|
* |
Topping | |||
2 | tablespoons |
sugar
|
|
1 | cup |
nuts
optional |
|
½ | cup |
chocolate chips
|
* |
1 | teaspoon |
cinnamon
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
118 | ml |
margarine
or applesauce |
|
355 | ml |
sugar
|
|
2 | large |
eggs
|
|
45 | ml |
cocoa powder
|
|
473 | ml |
all-purpose flour
|
|
7.5 | ml |
baking soda
|
|
2.5 | ml |
cinnamon
|
|
355 | ml |
applesauce
unsweetened |
|
177 | ml |
chocolate chips
|
* |
Topping | |||
3E+1 | ml |
sugar
|
|
237 | ml |
nuts
optional |
|
118 | ml |
chocolate chips
|
* |
5 | ml |
cinnamon
|
Directions
Mix cake ingredients as usual.
Put into greased 9 inch x 13 inch pan.
Mix topping and sprinkle over.
Bake about 40 minutes at 350℉ (180℃).