Chicken Kurma (Sista)

Name: Chicken Kurma (Sista)
Yield: 6
Cuisine: Indian
Ingredients: cloves; cardamom pods; cinnamon sticks; coriander seeds; cumin seeds; turmeric; garlic; ginger; yogurt; salt; chicken; poppy seed; cashew nuts; almonds; coconut; ghee (clarified butter); onions; green chili peppers; cilantro

Trans-fat Free, High Fiber

Ingredients

Amount	Measure	Ingredient	Features
4	each	cloves	*
3	each	cardamom pods	*
1	each	cinnamon sticks	*
1	tablespoon	coriander seeds
1	teaspoon	cumin seeds
1	teaspoon	turmeric
6	cloves	garlic
1	cube	ginger fresh, one inch, peeled	*
2	cups	yogurt
1	x	salt to taste	*
3 ½	pounds	chicken
2	tablespoons	poppy seed
2	tablespoons	cashew nuts	*
10	each	almonds blanched	*
2	tablespoons	coconut unsweetened, shredded	*
2	tablespoons	ghee (clarified butter)
3	large	onions finely chopped
4	each	green chili peppers fresh, minced	*
2	tablespoons	cilantro chopped

Ingredients

Amount	Measure	Ingredient	Features
4	each	cloves	*
3	each	cardamom pods	*
1	each	cinnamon sticks	*
15	ml	coriander seeds
5	ml	cumin seeds
5	ml	turmeric
6	cloves	garlic
1	cube	ginger fresh, one inch, peeled	*
473	ml	yogurt
1	x	salt to taste	*
1.6	kg	chicken
3E+1	ml	poppy seed
3E+1	ml	cashew nuts	*
1E+1	each	almonds blanched	*
3E+1	ml	coconut unsweetened, shredded	*
3E+1	ml	ghee (clarified butter)
3	large	onions finely chopped
4	each	green chili peppers fresh, minced	*
3E+1	ml	cilantro chopped