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Cheesy Franks And Beans Casserole

 

97

Yield

6

servings

Prep

15

min

Cook

40

min

Ready

1

hrs

Trans-fat Free, High Fiber
 

Ingredients

9 slices bacon
crisp
32 ounces beans with pork, canned
¼ cup brown sugar
*
2 tablespoon dijon mustard
3 tablespoon worcestershire sauce
8 each frankfurters (hot dogs)
*
8 slices american cheese
cut into strips

Directions

Combine beans, brown sugar, mustard and worcestershire sauce, mix well.

Slit franks lengthwise, arrange 4 strips cheese in each.

Pour half of bean mixture into 1½ quart baking dish , arrage 4 franks on top of beans.

Place 3 slices bacon between franks.

Repeat, arrange remaining 3 slices bacon on top of franks.

Bake 30 to 40 min, or arrange in crockpot and heat on low for 8 hours.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 219g (7.7 oz)
Amount per Serving
Calories 49851% of calories from fat
 % Daily Value *
Total Fat 28g 44%
Saturated Fat 12g 58%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 2150mg 90%
Total Carbohydrate 13g 13%
Dietary Fiber 9g 37%
Sugars g
Protein 50g
Vitamin A 3% Vitamin C 7%
Calcium 26% Iron 24%
* based on a 2,000 calorie diet How is this calculated?

 

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