Cheddar Chicken Pot Pie

Name: Cheddar Chicken Pot Pie
Cook time: P1H
Total time: P1H30M
Cuisine: Fusion
Ingredients: biscuit baking mix (bisquick); water; chicken broth; potatoes; carrots; celery; onions; sweet bell peppers; flour, unbleached, all-purpose; milk, skim; cheddar cheese; chicken; poultry seasoning

Yield

servings

Prep

30 min

Cook

60 min

Ready

90 min

Trans-fat Free

Ingredients

Amount	Measure	Ingredient	Features
crust
1	cup	biscuit baking mix (bisquick) low-fat	*
¼	cup	water
filling
1 ½	cups	chicken broth
2	cups	potatoes peeled and cubed
1	cup	carrots sliced
½	cup	celery sliced
½	cup	onions chopped
½	cup	sweet bell peppers chopped	*
¼	cup	unbleached all-purpose flour
1 ½	cups	milk, skim
2	cups	cheddar cheese fat-free, grated
4	cups	chicken skinless light meat, cooked and cubed
¼	teaspoon	poultry seasoning

Ingredients

Amount	Measure	Ingredient	Features

crust
237	ml	biscuit baking mix (bisquick) low-fat	*
59	ml	water

filling
355	ml	chicken broth
473	ml	potatoes peeled and cubed
237	ml	carrots sliced
118	ml	celery sliced
118	ml	onions chopped
118	ml	sweet bell peppers chopped	*
59	ml	unbleached all-purpose flour
355	ml	milk, skim
473	ml	cheddar cheese fat-free, grated
946	ml	chicken skinless light meat, cooked and cubed
1.3	ml	poultry seasoning