Bread Machine Cinco De Mayo Bread
Yield
16 servingsPrep
5 minCook
1 hrsReady
1 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
⅔ | cup |
water
|
|
2 | cups |
bread flour
|
|
2 | teaspoons |
sugar
|
|
½ | teaspoon |
salt
|
|
2 | teaspoons |
olive oil
|
|
⅔ | cup |
cornmeal
|
|
⅓ | cup |
creamed corn
|
|
2 | tablespoons |
green chili peppers
canned, diced |
|
1 | teaspoon |
jalapeño pepper
canned, diced |
|
1 | teaspoon |
cilantro
dried |
|
2 | teaspoons |
yeast, active dry
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
158 | ml |
water
|
|
473 | ml |
bread flour
|
|
1E+1 | ml |
sugar
|
|
2.5 | ml |
salt
|
|
1E+1 | ml |
olive oil
|
|
158 | ml |
cornmeal
|
|
79 | ml |
creamed corn
|
|
3E+1 | ml |
green chili peppers
canned, diced |
|
5 | ml |
jalapeño pepper
canned, diced |
|
5 | ml |
cilantro
dried |
|
1E+1 | ml |
yeast, active dry
|
Directions
Combine ingredients into bread machine and press "Start".