Search
by Ingredient

Blender Coconut Pie

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by bearjerky

YIELD

1 pie

PREP

10 min

COOK

40 min

READY

60 min

Ingredients

1 1
CAN CAN EVAPORATED MILK
(13-oz)
3 3
LARGE LARGE EGGS
1 237
CUP ML SUGAR
1 237
CUP ML COCONUT
flaked *
3 45
TABLESPOONS ML VEGETABLE OIL
3 45
TABLESPOONS ML ALL-PURPOSE FLOUR
½ 2.5
TEASPOON ML VANILLA EXTRACT
1 1
X X NUTMEG
ground *

Directions

Combine all ingredients except nutmeg in container of electric blender.

Process mixture until well blended.

Pour into a greased and floured 10-inch pie plate (mixture will be thin).

Sprinkle top of mixture with nutmeg; bake at 325F for 40 minutes or until pie is set.

Let pie stand 10 minutes before serving.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 196g (6.9 oz)
Amount per Serving
Calories 525 43% from fat
 % Daily Value *
Total Fat 25g 39%
Saturated Fat 11g 53%
Trans Fat 0g
Cholesterol 185mg 62%
Sodium 153mg 6%
Total Carbohydrate 22g 22%
Dietary Fiber 1g 5%
Sugars g
Protein 24g
Vitamin A 8% Vitamin C 3%
Calcium 26% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
More health news

Email this recipe