Beef Stew in A Crock Pot
A succulent and savory beef stew that your family won't believe you made in the crockpot! 146
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Ingredients
| 2 | pounds |
beef roast
raw, cut up |
|
| 2 | each |
carrots
sliced |
|
| 3 | each |
potatoes
cut up |
|
| 1 | each |
onions
cut up |
|
| ½ | each |
green peas
package, frozen |
* |
| 1 | x |
salt
to taste |
* |
| 1 | x |
black pepper
to taste |
* |
| 1 | each |
cream of mushroom soup
can |
* |
Directions
Place all ingredients in a crockpot and cook on high for 4 hours, stirring occasionally; or bake uncovered at 275 degrees for 5 hours.
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Nutrition Facts
Serving Size 410g (14.5 oz)Amount per Serving
Calories 60338% of calories from fat
% Daily Value *
Total Fat 25g
39%
Saturated Fat 9g
47%
Trans Fat
0g
Cholesterol 191mg
64%
Sodium 149mg
6%
Total Carbohydrate
10g
10%
Dietary Fiber 4g
14%
Sugars g
Protein
124g
Vitamin A 103%
•
Vitamin C 22%
Calcium 7%
•
Iron 24%
* based on a 2,000 calorie diet
How is this calculated?
