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Banana Nut Bread (Quick Bread Mix)

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Banana Nut Bread (Quick Bread Mix)

Banana Nut Bread Using Quick Bread Mix recipe

 

Yield

12 servings

Prep

20 min

Cook

55 min

Ready

75 min

Ingredients

Amount Measure Ingredient Features
8 ounces cream cheese
softened
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1 cup sugar
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2 large eggs
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1 cup bananas
mashed
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2 cups quick bread mix
*
½ cup pecans
chopped, optional
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Ingredients

Amount Measure Ingredient Features
231.2 ml/g cream cheese
softened
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237 ml sugar
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2 large eggs
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237 ml bananas
mashed
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473 ml quick bread mix
*
118 ml pecans
chopped, optional
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Directions

Cream the cheese until light and fluffy; gradually add sugar, beating well.

Add eggs, one at a time, beating well after each addition.

Add banana; mix well.

Stir in quick bread mix and pecans if using.

Spoon batter into a greased 9 x 5 x 3 inch loaf pan.

Bake at 350℉ (180℃) F for 55 minutes or until a wooden pick inserted in center comes out clean.

Cool completely in pan.



* not incl. in nutrient facts Arrow up button

Comments


anonymous

good bread, but just couldn't think of putting cheese into it.I left it out.

 

 

Nutrition Facts

Serving Size 68g (2.4 oz)
Amount per Serving
Calories 19151% from fat
 % Daily Value *
Total Fat 11g 17%
Saturated Fat 5g 24%
Trans Fat 0g
Cholesterol 57mg 19%
Sodium 69mg 3%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 4%
Sugars g
Protein 6g
Vitamin A 6% Vitamin C 3%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 
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