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Baked Beans (Kens)

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Submitted by jazzelsie

YIELD

6 servings

PREP

30 min

COOK

6 hrs

READY

6 hrs

Ingredients

6 2.7
POUNDS KG BAKED BEANS, CANNED
liquid half-drained *
½ 118
CUP ML KETCHUP
79
CUP ML PREPARED MUSTARD
yellow
1 1
EACH EACH ONIONS
sliced
1 1
X X RED HOT PEPPER SAUCE
to taste *
1 5
TEASPOON ML GARLIC POWDER
1 453.6
POUND G GROUND BEEF
browned
1 453.6
POUND G BACON
cooked, cut in half
¼ 59
CUP ML MAPLE SYRUP
¾ 177
CUP ML BROWN SUGAR *
2 3E+1
TABLESPOONS ML LIQUID SMOKE *
½ 2.5
TEASPOON ML GINGER

Directions

Combine all in crockpot, low for 6 hours.

Though meal is fully cooked at start, flavors blend much better at end of time period.

This is probably my most requested recipe.

Spice it up to your taste. I add cayenne and habanero powder for a nice burn.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 217g (7.7 oz)
Amount per Serving
Calories 667 60% from fat
 % Daily Value *
Total Fat 44g 68%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 148mg 49%
Sodium 2193mg 91%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 3%
Sugars g
Protein 95g
Vitamin A 4% Vitamin C 8%
Calcium 5% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
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