Awesome Old Mexico Chili
Awesome Old Mexico Chili recipe
Yield
8 servingsPrep
10 minCook
8 hrsReady
8¼ hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | pounds |
stewing beef
cubed, or 2 pounds ground beef |
|
| 8 | ounces |
tomato sauce
|
|
| 6 | ounces |
tomato paste
|
|
| 16 | ounces |
tomatoes
stewed |
|
| 2 | tablespoons |
chili powder
|
|
| 1 ½ | teaspoons |
salt
|
|
| 1 | teaspoon |
red hot pepper sauce
more if like it hot |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 680.4 | g |
stewing beef
cubed, or 2 pounds ground beef |
|
| 231.2 | ml/g |
tomato sauce
|
|
| 173.4 | ml/g |
tomato paste
|
|
| 462.4 | ml/g |
tomatoes
stewed |
|
| 3E+1 | ml |
chili powder
|
|
| 7.5 | ml |
salt
|
|
| 5 | ml |
red hot pepper sauce
more if like it hot |
|
Directions
Place all the ingredients in slow cooker, mix thoroughly, cover. Cook on low for 8 to 10 hours. Serves four real hungrey people or six regular eaters.
