Applesauce Oatmeal Muffins with Crumbles

Name: Applesauce Oatmeal Muffins with Crumbles
Yield: 24
Cuisine: Fusion
Ingredients: rolled oats; flour; cinnamon; baking powder; baking soda; applesauce; milk, skim; brown sugar; vegetable oil; egg whites; rolled oats; brown sugar; cinnamon; margarine

Apple-Oatmeal Muffins recipe

YIELD

24 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 ½

CUPS ROLLED OATS

1 ¼

CUPS ALL-PURPOSE FLOUR

TEASPOON CINNAMON

TEASPOON BAKING POWDER

TEASPOON BAKING SODA

CUP APPLESAUCE
unsweetened

CUP MILK, SKIM

CUP BROWN SUGAR
firmly packed *

TABLESPOONS VEGETABLE OIL

EACH EGG WHITES *

Topping

CUP ROLLED OATS

TABLESPOON BROWN SUGAR

⅛

TEASPOON CINNAMON

TABLESPOON MARGARINE
melted

Directions

Heat oven to 400^. Line or grease 12 muffin cups.

Combine oats, flour, cinnamon, baking powder, and baking soda. Add applesauce, milk, brown sugar, oil, and egg white: mix just until dry ingredients are moistened. Fill muffin cups almost full.

For topping, combine ingredients: sprinkle evenly over batter. Bake 20 to 22 minutes or until deep golden brown.