All American Barbecued Beans
Yield
4 servingsPrep
5 minCook
30 minReady
40 minLow Cholesterol, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | slice |
turkey bacon
fat-free, cut into 1 inch pieces |
* |
| ½ | cup |
onions
chopped |
|
| ½ | cup |
ketchup
|
|
| 2 | tablespoon |
white vinegar
|
|
| 2 | tablespoon |
water
|
|
| 1 | tablespoon |
prepared mustard
|
|
| 1 | teaspoon |
worcestershire sauce
|
|
| ⅛ | teaspoon |
salt
|
|
| ⅛ | teaspoon |
black pepper
|
|
| 15 ½ | ozs |
great northern beans
canned, drained |
* |
| ⅓ | cup |
artifical sweetener
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | slice |
turkey bacon
fat-free, cut into 1 inch pieces |
* |
| 118 | ml |
onions
chopped |
|
| 118 | ml |
ketchup
|
|
| 3E+1 | ml |
white vinegar
|
|
| 3E+1 | ml |
water
|
|
| 15 | ml |
prepared mustard
|
|
| 5 | ml |
worcestershire sauce
|
|
| 0.6 | ml |
salt
|
|
| 0.6 | ml |
black pepper
|
|
| 15.5 | ozs |
great northern beans
canned, drained |
* |
| 79 | ml |
artifical sweetener
|
* |
Directions
Cook bacon pieces in medium saucepan over medium-high heat four minutes.
Add onions and cook until bacon is crisp and onions are tender.
In a small bowl, combine ketchup, white vinegar, water, mustard, worcestershire sauce, salt, black pepper, and beans.
Reduce heat and simmer, covered, until flavors are blended, 20 minutes.
Add sweetener.
