Paprika

Detailed information about the ingredient paprika.

USDA Information

Long Description Spices, paprika
Valid Measurements
  • tbsp
  • tsp

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 289.0 40% of calories from fat
% Daily Value*
Total Fat 13.0g20%
 Saturated Fat 2.0g11%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 34mg1%
Total Carbohydrate 56.0g19%
 Dietary Fiber 37.0g150%
 Sugars 10.0g
Protein 15.0g30%
Vitamin A 1055%  Vitamin C 119%
Calcium 18%  Iron 131%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain paprika

There are 1660 recipes that contain this ingredient.

Recipe Bite

Hill of Beans

by Mark R. Vogel Mark R. Vogel

Beans belong to a large family of plants known as legumes. Legumes have pods with edible seeds. Other legumes include peanuts, peas, and lentils among others. The black bean is one...

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Member Review

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Apple French Toast Strata

This was very good, and easy to make. Everyone at work loved it when I brought it to our potluck. I would suggest soaking the top layer of bread cubes in the egg mixture before putting them on top of the other layers, otherwise it's hard to get all of them covered. I might cut down a little on the cream cheese, too. It was a little rich. Otherwise, it was wonderful!

California Goat Cheese Crepes with Sweet Onion Sauce recipe
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