Figs

Detailed information about the ingredient figs.

USDA Information

Long Description Figs, raw
Valid Measurements
  • large (2-1/2" dia)
  • medium (2-1/4" dia)
  • small (1-1/2" dia)

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 74.0 4% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrate 19.0g6%
 Dietary Fiber 3.0g12%
 Sugars 16.0g
Protein 1.0g2%
Vitamin A 3%  Vitamin C 3%
Calcium 4%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain figs

There are 151 recipes that contain this ingredient.

Recipe Bite

Tomatoes: Putting the "Tax" in Taxonomy

by Mark R. Vogel Mark R. Vogel

In 1893 the United States had a 10% tax on imported vegetables but not fruits. John Nix paid his taxes on his tomatoes to a tax collector named Edward Hedden. One day Nix came across the...

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Member Review

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Low-Fat Blueberry Bran Muffins

This recipe is really good, although I did substitute whole wheat flour for all purpose. The only thing that I find was missing is the caloric info, they are listed as low fat, but the fat content, calories etc are not there.

Chocolate No Bake Cookies recipe
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