Search
by Ingredient
Fig or Strawberry Jam

Fig or Strawberry Jam

StarStarStarStarHalf star

Submitted by mat203

Fig or Strawberry Jam recipe

YIELD

48 servings

PREP

20 min

COOK

8 hrs

READY

hrs

Ingredients

3 ½ 828
CUPS ML FIGS
mashed, fresh *
3 7.1E+2
CUPS ML SUGAR
¼ 59
CUP ML LEMON JUICE
optional
3 3
PACKAGES PACKAGES GELATIN, UNFLAVORED
strawberry

Directions

Cook figs, sugar and lemon juice 5 to 7 minutes.

Let stand overnight.

Stir in gelatin.

Boil again 3 to 4 minutes, stirring occasionally.

Pour quickly into jars and seal at once, or store in refrigerator if used within a month.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 16g (0.6 oz)
Amount per Serving
Calories 654 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 41mg 2%
Total Carbohydrate 50g 50%
Dietary Fiber 0g 0%
Sugars g
Protein 36g
Vitamin A 0% Vitamin C 12%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
 

Email this recipe