Cottage cheese (low-fat 1%)

Detailed information about the ingredient cottage cheese (low-fat 1%).

USDA Information

Long Description	Cheese, cottage, lowfat, 1% milkfat, no sodium added
Valid Measurements	cup

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 72.0 13% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 1.0g	3%
Trans Fat 0g
Cholesterol 4mg	1%
Sodium 13mg	1%
Total Carbohydrate 3.0g	1%
Dietary Fiber 0.0g	0%
Sugars 3.0g
Protein 12.0g	25%

Vitamin A	1%		Vitamin C	0%
Calcium	6%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain cottage cheese (low-fat 1%)

There are 103 recipes that contain this ingredient.

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Recipe Bite

A Noodle by Any Other Name

by Mark R. Vogel

The terms pasta, macaroni and noodles are often used interchangeably. But they are not...

Member Review

Chicken Dish

Very good. I used cooked chicken breast and canned chicken rather than the baked and deboned. In the future, I would not put the cheese on at the beginning of the baking. Rather I would bake the dish for about 25-30 minutes then top with the cheese to melt the last 5. I felt that the cheese being on the top inhibited the rolls from baking completely. the edges that were not covered with cheese were very flaky while the cheese covered areas seemed a bit soggy.

Reviewed by nilsonsnest