Spaghetti Surprise

Directions

Prepare spaghetti according to package directions and drain.

Add soy oil.

Combine parmesan cheese and eggs and add to spaghetti.

Lightly spray 8½ x 8½ inch glass baking dish with non-stick spray.

Place one half of spaghetti mixture in dish.

Reserve remaining spaghetti.

In large skillet, combine tofu, onion and green pepper and then sauté until vegetables are tender.

Drain off excess moisture and stir in tomatoes, tomato paste and herbs.

Spread cottage cheese over spaghetti.

Top with tofu/tomatomixture.

Place remaining spaghetti over tofu and sprinkle with shredded cheese.

Bake in a 350℉ (180℃) oven for 45 minutes.

Serves 6-8.