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Detailed information about the ingredient cloves, ground.
| Long Description | Spices, cloves, ground |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 20.0g | 31% |
| Saturated Fat 5.0g | 27% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 243mg | 10% |
| Total Carbohydrate 61.0g | 20% |
| Dietary Fiber 34.0g | 137% |
| Sugars 2.0g | |
| Protein 6.0g | 12% |
| Vitamin A | 11% | Vitamin C | 135% | |
| Calcium | 65% | Iron | 48% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 168 recipes that contain this ingredient.
General:Thyme is the leaf of a low-growing shrub in the mint family called Thymus vulgaris. Its tiny grayish-green leaves rarely are greater than one-fourth inch long. For use as a condiment, Thyme leaves are dried then chopped, or ground....
This is very yummy! And easy - my two year old helped me make it last night Ü