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Pumpkin Pie Spice Mix

 
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If your recipe calls for Pumpkin Pie Spice and your pantry is well stocked with spices here's how to make it yourself using discrete spices. This recipe makes 1 teaspoon of pumpkin pie spice.

Yield

1

servings

Prep

2

min

Cook

0

min

Ready

2

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 

Ingredients

½ teaspoon cinnamon
¼ teaspoon ginger
ground
*
teaspoon cloves, ground
or allspice
*
teaspoon nutmeg
*

Directions

Mix all spices together in a small bowl.

Makes 1 teaspoon of pumpkin pie spice.

Raw ingredients for Pumpkin Pie Spice mix arranged on a black chalkboard background

For a fresher taste use fresh ground nutmeg, allspice berries, whole cloves and grind it yourself in a coffee grinder. Use ground cinnamon rather than making your own from cinnamon sticks as the ground cinnamon is of a much higher quality than the whole sticks.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 2g (0.1 oz)
Amount per Serving
Calories 351% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 1g 3%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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