Celery

Detailed information about the ingredient celery.

USDA Information

Long Description Celery, raw
Valid Measurements
  • cup chopped
  • NLEA serving
  • tbsp
  • stalk, large (11"-12" long)
  • stalk, medium (7-1/2" - 8" long)
  • stalk, small (5" long)
  • strip (4" long)

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 16.0 10% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 80mg3%
Total Carbohydrate 3.0g1%
 Dietary Fiber 2.0g6%
 Sugars 2.0g
Protein 1.0g1%
Vitamin A 9%  Vitamin C 5%
Calcium 4%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain celery

There are 2370 recipes that contain this ingredient.

Recipe Bite

Thyme

by Laurie Laurie

General:Thyme is the leaf of a low-growing shrub in the mint family called Thymus vulgaris. Its tiny grayish-green leaves rarely are greater than one-fourth inch long. For use as a condiment, Thyme leaves are dried then chopped, or ground....

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