Lemon pepper
About the ingredient lemon pepper. Including 98 recipes with lemon pepper, and where to find it.
Contents
What is lemon pepper?
Lemon pepper (also called lemon pepper seasoning) is a seasoning made from granulated lemon zest and cracked black peppercorns. The lemon zest is mashed with the pepper to allow the citrus oil to infuse into the pepper.
This mix is then baked and dried and can be used on meats (particularly chicken) and pasta, although it was originally used primarily for fish. It may also be used in a similar manner to season tofu.
Lemon pepper is generally commercially available in small jars, although it may also be homemade. Commercially available lemon pepper may also include smaller amounts of other ingredients such as salt, sugar, onion, garlic, citric acid, additional lemon flavor,cayenne pepper, and other spices.
Where found
Lemon pepper is usually found in the spices section or aisle of the grocery store or supermarket.
| In Chinese: | 柠檬胡椒 | |
| British (UK) term: | ||
| en français: | poivre citron | |
| en español: | pimienta de limón |
Recipes using lemon pepper
There are 98 recipes that contain this ingredient.
Mama Leilas Jalapeno Soup
This recipe comes from our friend Leila Best in Facebook, it is one of her favorite recipes; we really appreciate that she shares the recipe with us here, thanks Leilas! And hope everyone will enjoy this delicious recipe!
Superbowl Popcorn
Make this quick, easy yet tasty popcorn for your superbowl Sunday. It's cheesy, flavorful and very tasty. Make sure to make plenty, people will ask for more.
Leek-Smothered Cod
Cod or any similar white fish simply prepared smothered in tender flavorful leeks.
Brown Sugar & Soy Grilled Salmon
Excellent, the taste was awesome, very easy. This is probably by far my favorite salmon recipe.
Cajun Chicken Pasta
A tantalizing and delicious pasta dish made with succulent chicken breasts, bell peppers and fresh mushrooms.
Grilled Sirloin Steak with Mushroom-Wine Sauce
Classic way to grill and serve a great sirloin steak. The mushroom red wine sauce had a perfect balance and was very easy to prepare. I grilled my steak in a cast iron grill pan to medium-rare and served with a stuffed tomato and a green salad.
Broccoli Bacon Quiche (Crustless)
Rich yet light in texture the broccoli, swiss and bacon are a great combination. Was very easy to downsize into one serving and bake in an individual baking dish. Very easy prep.
Pork Tenderloin Diane
Juicy tender pork medallions served with classic French steak Diane sauce for pork tenderloin. This quick and easy pork tenderloin recipe is ready in about 15 minutes flat.
