490 whip cake recipes

Nice cookies! I followed the recipe except only cooked them for 11 minutes (I prefer a softer cookie), and they were wonderful.

Outstanding and perfect with a cup of coffee in the morning.

Chocolate chip pop't wheat cookies fold puffed wheat cereal and quick oats into a honey-sweetened batter loaded with chocolate chips. Light, crackly edges with a chewy oatmeal center.

Chocolate chip mini muffins meet bright orange zest in a lighter bake using skim milk, canola oil, and egg substitute. The classic chocolate-orange pairing in two-bite form.

With a dose of mocha, this cookies will keep the kids away but have the parents reaching for more!

I have searched for weeks for the recipe for bubba gump shrimp co's special strawberry shortcake. It was one of those trademark recipes so i had to travel to Chicago to ask for myself. I only managed to find out the biscuit recipe and the vanilla drizzle that goes on bottom, but the rest is pretty simple, so I guessed! :)

Treat your family with these scrumptious cookies are easy to make and easy to enjoy!

Enjoy this scrumptious banana bread that's made with chocolate chips and chopped nuts.

I have loved this recipe for years. The cookies are moist and yuummmmmmmy.

Quaker Choc-Oat-Chip Cookies blend rolled oats, brown sugar, and semi-sweet chocolate chips into a chewy back-of-the-canister classic. Bake 9 minutes for soft centers or 13 for crisp edges.

Fudgy reduced-fat chocolate brownies with half the fat using egg whites and low-fat margarine. Guilt-free chocolate treat with chocolate chips in every bite, ready in 50 minutes.

Everything but the kitchen sink is here in this recipe that makes scrumptious cookies everyone will love.

Rich double-chocolate cake or brownies from one batter: melted unsweetened chocolate plus a fold of chocolate chips, baked thick for brownies or thin for cake. Topped with chocolate glaze.

Unlike most of the chocolate cookies, these cookies are much lower fat, also using whole wheat flour adds more fibre, they are super delicious!

Melted butter mixed with brown and white sugars creates thick, bakery-style chocolate chip cookies that stay soft in the center with crisp edges when baked at precisely 325°F.

These yummy bites are so easy to make, and well satisfy your craving of sweets.