Mocha Walnut Christmas Cookies
With a dose of mocha, this cookies will keep the kids away but have the parents reaching for more!
Yield
24 servingsPrep
20 minCook
10 minReady
30 minLow Cholesterol, Trans-fat Free, Low Carb, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
chocolate chips (semi-sweet)
semisweet chocolate chips, divided |
*
|
| 2 | tablespoons |
instant coffee
|
*
|
| 2 | teaspoons |
water
boiling |
|
| 1 | cup |
all-purpose flour
|
|
| ¾ | teaspoons |
baking soda
|
|
| ½ | teaspoon |
salt
|
|
| ½ | cup |
butter
softened |
|
| ½ | cup |
sugar
|
|
| ½ | cup |
brown sugar
firmly packed |
*
|
| 1 | each |
eggs
|
|
| ½ | cup |
walnuts
finely chopped, optional |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
chocolate chips (semi-sweet)
semisweet chocolate chips, divided |
*
|
| 3E+1 | ml |
instant coffee
|
*
|
| 1E+1 | ml |
water
boiling |
|
| 237 | ml |
all-purpose flour
|
|
| 3.8 | ml |
baking soda
|
|
| 2.5 | ml |
salt
|
|
| 118 | ml |
butter
softened |
|
| 118 | ml |
sugar
|
|
| 118 | ml |
brown sugar
firmly packed |
*
|
| 1 | each |
eggs
|
|
| 118 | ml |
walnuts
finely chopped, optional |
|
Directions
Preheat oven to 350℉ (180℃).
Melt ½ cup chocolate chips over hot water or in microwave.
Stir until smooth; cool to room temperature. In small cup, dissolve coffee in boiling water; set aide.
Combine flour, soda, and salt; set aside.
In large bowl, combine butter, sugars and coffee; beat until creamy.
Add egg and melted chocolate; mix well.
Gradually add flour mixture. Stir in remaining 1½ cups chocolate chips and walnuts if using.
Drop by rounded tablespoonfuls onto ungreased cookie sheets.
Bake at 350℉ (180℃) for 10 to 12 minutes.
Let stand 2 to 3 minutes before removing from cookie sheets; cool completely.
