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142 venison recipes

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Bullard's Best Yet Chili
Bullard's Best Yet Chili

Bullard's Best Yet Chili recipe

Sausage & Lentil Soup
Sausage & Lentil Soup

Sausage & Lentil Soup recipe

Venison and Redcurrant Casserole
Venison & Redcurrant Casserole

This is a wonderful recipe for either a dinner party or Sunday lunch. Whether or not you use redcurrants in the actual sauce or purely as a decoration depends very much on the time of year and variety of redcurrants you can find. End of summer home-grown redcurrants add a wonderful sweet tartness to the sauce, however imported under-ripe fruits can impart a certain bitterness and are probably best left for garnish. If you do not use fresh berries add a little extra redcurrant jelly.

Count Gregor's Celtic Chili

This is pleasently warm but not mouth burning hot!

Alpine Peppered Venison on Rainforest Herb Linguini

This is an easy dish with very complex flavour from the herb pasta, the seasoned meat, the wild earthy mushrooms and the aromatic scented jus which you really only taste half way through the dish if it’s done right.

Showing 1 - 16 of 142 recipes