A delicious way to cook your leftover rice into a tasty meal. You can use pretty much any veggies you have on hand. Garlic, ginger, soy sauce and sesame oil give this fried rice and veggies lots of great flavors. Feel free to add some scrambled eggs or cooked chicken to give the protein a boost.
A quick and easy lemon spiced carrot salad.
Next time when you have some fresh beet greens, or kale or any similar greens, make this easy yet tasty salad with marinated artichoke hearts, pomegranate seeds and creamy fresh mozzarella.
A quick and easy spread for crostini - little toasts. Easy to pepare for last minute company. Very fresh and light tasting, quite healthy too!
Brighten up your dinner parties with this delicious dip that goes well with tortilla chips, crackers and even vegetables!
Vegan Christmas Cake recipe
These tortilla mini pizzas are very easy to make, it can be a quick and easy snack or appetizer ready in a flash.
Sandwich is probably one of the simplest way for a quick-fixing meal, and there are so many ways to assemble a sandwich, such as this one that gives you a tasty and healthy meal within less than 15 minutes.
Quick, easy and tasty! The stir-fried cabbage can be served with steamed rice or crusty bread.
This is an awesome Raita (cucumber and yogurt) with the fresh zing of mint which goes well with lamb or to cool off your taste buds with a spicy curry or any other hot and spicy dish.
Simple and delicious, a great way to use up your beet greens!
Quick, refreshing yet tasty cucumber salad.
Serve this light and scrumptious salad with any your favorite main dish, or can be a great accompaniment for BBQ!
This simple and tasty dip, you can serve with pita chips or any kind of fresh vegies.
A quick easy and refreshing salad is ready in ten minutes or so. Sweet and juicy cherry tomatoes, lettuce, fresh mozzarella, mushrooms and crunchy croutons are tossed with a light and tasty lemon-olive oil dressing.
Fresh cherry tomatoes, colorful bell pepper, white mushroom and red onion, season with olive oil, sesame seeds and parsley leaves, they look good and tastes good, quick and easy.
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