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Double Fudge Saucepan Brownies
Double Fudge Saucepan Brownies

Double fudge saucepan brownies made in one pot. Half the chocolate chips melt into the batter for fudgy depth, half stay whole for melty pockets in every bite. No mixer, no double boiler.

Chocolate Peanut Butter Cookies
Chocolate Peanut Butter Cookies

Chocolate peanut butter cookies bake brown sugar, peanut butter dough loaded with chocolate chips. Soft chewy centers and crisp edges, ready in under an hour.

Mango Ice-Cream
Mango Ice-Cream

Mango ice cream made without a machine, blending ripe mango and papaya with a whipped egg-yolk custard, thick cream, coconut milk and ground almonds, then frozen in a mould until scoopable.

Christmas Morning Cranberry Muffins
Christmas Morning Cranberry Muffins

A special treat that could be used as a quick breakfast on Christmas Day or as a snack during the holidays.

Favourite Caramel French Toast
Favourite Caramel French Toast

Our best french toast recipe. Overnight caramel french toast with pecans. Prep the night before and it's ready to pop in the oven in the morning.

Ganache-Filled Devil's Food Cake
Ganache-Filled Devil's Food Cake

Ganache-filled devil's food cake: a deeply moist, dark chocolate layer cake with a silky chocolate ganache filling and rich cocoa buttercream. A triple-chocolate showstopper for serious chocolate lovers.

Whole Grain Sweet Potato Biscuits
Whole Grain Sweet Potato Biscuits

Whole grain sweet potato biscuits made with mashed yams, whole wheat flour, and a touch of brown sugar. Tender, faintly sweet, and built for honey butter or sausage gravy.

Homemade Pumpkin Spice Bread
Homemade Pumpkin Spice Bread

Bread machine pumpkin spice bread with real pumpkin puree, brown sugar, cinnamon, cloves, nutmeg, and allspice. Cozy fall yeast loaf with a soft crumb and warm autumn perfume.

Cheese Buns
Cheese Buns

Stuffed with two kinds of cheese these make spectacular dinner roll.

Best Oatmeal Waffles
Best Oatmeal Waffles

Oatmeal waffles with quick-cook oats, cinnamon, and brown sugar. Hearty, slightly crisp on the outside, tender within. Serve with berries, yogurt, or syrup.

Austrian Quick Pickled Red Onions
Austrian Quick Pickled Red Onions

Austrian quick pickled red onions in an apple cider brine with bay leaf, allspice and peppercorns. Bright pink, sweet-tart and warmly spiced. Pile onto dark rye with paprika cheese, burgers, or fish tacos.

German Gingerbread Cookies
German Gingerbread Cookies

German gingerbread cookies (Lebkuchen-style) with ginger, cinnamon, cloves, and dark molasses. A classic Christmas cookie that bakes drop-style or chills overnight for cookie-cutter shapes.

Chili Lime Tortilla Chips (home-made)
Chili Lime Tortilla Chips (home-made)

Make your own home-made tortilla chips for much better flavor and a whole lot less salt. These tortilla chips are flavored with lime and chili powder perfect for a salsa or Chile con queso dip.

Carrot Raisin Cupcakes
Carrot Raisin Cupcakes

Carrot raisin cupcakes with cinnamon, nutmeg, and brown sugar in a tender oil-based batter. A single-bowl muffin-meets-cupcake recipe ready to frost with cream cheese icing.

Harvest Pumpkin Bundt Cake
Harvest Pumpkin Bundt Cake

Pumpkin bundt cake with two cups of mashed pumpkin, cinnamon, chopped pecans, and optional chocolate chips. Tall, moist, golden fall cake that serves 16.

Sweet Potato & Tomato Soup (Vegan)
Sweet Potato & Tomato Soup (Vegan)

Vegan sweet potato and tomato soup with carrots, celery, and a hint of nutmeg, partially pureed for chunky-creamy texture. Healthy, high-fiber bowl perfect for chilly nights.

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