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A simple, yet delicious soup made with succulent beef, carrots, celery, turnips and parsnips.

Instead of using the barbecue, stay cool indoors and try this succulent dish that is sure to make you forget about the summer heat.

Beef Broth French Onion Soup recipe

A delicious meatloaf is for sure to satisfy everyone around the dinner table.

Risotto is an Italian rice dish. It is made by briefly sautéing the rice in olive oil or butter, then adding a little bit of stock, stirring almost constantly until the rice absorbs the stock, then adding a bit more stock, stirring, adding, stirring, adding until it’s done. It usually takes between 20 and 30 minutes of stirring. When it’s done, the rice is cooked through and bound in a wonderful creamy sauce that is made as the starch leaches out of the rice grains and combines with the stock.

Paganens (Algonquin Wild Nut Soup) recipe