Keep your company satisfied with this yummy casserole made with chicken, mushrooms and almonds.
Here, beef brisket takes on an Asian flare. Slices of meat are braised in an aromatic stock seasoned with star anise, soy sauce, ginger, garlic, red pepper and dark molasses. As a final step, pureed eggplant is stirred in, for flavor and thickening.
Award winning soy bread recipe, cooking with soy, won at the Ohio state fair.
Delicious and nutritious vegetarian main dish, and it's not only just for vegetarian, everyone loves it.
First this double corn bread is absolutely delicious itself. Using the already-yummy cornbread makes a even more flavorful stuffing that has apples, celeries, pecans, and mixed herbs.
The right balance of flavor. The pork was sweet, sour, and full of flavour. I added pineapple chunks, both green and red bell peppers to the dish. The dish looked so colourful and tasted delicious. The combination was perfect.
Perfect for the summer, this dish is your excuse for turning on the barbecue!
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