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Company Casserole

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Submitted by Gladys/PR

Keep your company satisfied with this yummy casserole made with chicken, mushrooms and almonds.

YIELD

4 servings

PREP

0 hrs

COOK

4 hrs

READY

4 hrs

Ingredients

1 ¼ 296
CUP ML RICE
converted
½ 118
CUP ML BUTTER
or margarine, melted
2 ½ 591
CUPS ML CHICKEN BROTH
up to 3 cups
3 7.1E+2
CUPS ML CHICKEN
cooked, chopped (to 4 cups)
2 2
EACH EACH MUSHROOMS, CANNED
canned, drained, sliced (4 oz)
6 9E+1
TABLESPOONS ML SOY SAUCE, TAMARI
8 8
158
CUP ML ALMONDS
slivered *

Directions

Mix rice with melted butter or margarine in crockpot. Stir to coat rice thoroughly. Add all remaining ingredients, except slivered almonds and 2 tablespoons green onions. Stir well. Sprinkle reserved almonds and green onions over top. Cover and cook on Low 7 to 9 hours, High 3 to 4 hours.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 401g (14.1 oz)
Amount per Serving
Calories 691 43% from fat
 % Daily Value *
Total Fat 33g 51%
Saturated Fat 17g 87%
Trans Fat 0g
Cholesterol 159mg 53%
Sodium 1854mg 77%
Total Carbohydrate 19g 19%
Dietary Fiber 2g 7%
Sugars g
Protein 81g
Vitamin A 21% Vitamin C 10%
Calcium 7% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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