Pea purée can serve as a garnish, a side dish, or as a spread on crackers or vegetable sticks. Use it as a bed upon which the main item in your entrée can rest. For example, sauté some scallops and place them on a pool of the pea purée.
Try this Black Bean Hummus recipe. It is easy to make and will and is served best with pita chips.
My mother tried to cook them, once they were showed on table, smelled so great, tasted so great too!
Spiced Lentil Soup with Assorted Vegetables recipe
A scrumptious and tasty vegetarian dish made out of a variety of vegetables you can get from your garden or the grocery store.
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