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Wok-Sauteed Tofu and Vegetables
Wok-Sauteed Tofu & Vegetables

Wok-Sauteed Tofu and Vegetables recipe

Barley-Amaranth Waffles
Barley-Amaranth Waffles

Barley-Amaranth Waffles recipe

Glazed Salmon Fillets
Glazed Salmon Fillets

Quick and easy glazed salmon fillets. Asian inspired flavors that is rich in protein and healthy fats.

Crispy Chicken Wings
Crispy Chicken Wings

These crunchy chicken wings are great to entertain friends or have as a side during dinner!

Sichuan Stir-Fry Eggplant with Bell Peppers
Sichuan Stir-Fry Eggplant with Bell Peppers

A classic Chinese sichuan stir-fry. There are lots of notes in this dish, spicy, sweet, fermented taste from soy bean paste, and Asian symbol flavor from garlic, ginger and scallions. In China, the eggplant is usually fried in a good amount of oil under a high temperature, and sometimes people add some minced pork to add flavor. It's a delicious and popular dish that you can find at every Chinese restaurant in China.

Sichuan-Style Shrimp
Sichuan-Style Shrimp

This is the best shrimp recipe I have ever tasted, I do love the sichuan sauce in this recipe, very flavorful, I will make it again and again.

Brown Sugar and Soy Grilled Salmon
Brown Sugar & Soy Grilled Salmon

Excellent, the taste was awesome, very easy. This is probably by far my favorite salmon recipe.

Hawaiian Simmered Pork
Hawaiian Simmered Pork

This is one of my old tried and true recipes. The original recipe card is so faded that I can hardly read it!

Spicy Thai Noodles with Chicken and Shrimp
Spicy Thai Noodles with Chicken & Shrimp

Glass noodles with chicken and shrimp lightly coated in a mildly spicy refreshing thai inspired sauce.

Vegetarian Cottage Pie
Vegetarian Cottage Pie

Tasty vegetable and lentil base topped with mashed potato. Lovely healthy comfort food for a winter night :D Note: though the list of ingredients can at first be daunting, dont be put off. Most are just seasoning that can be added at your own pace.

Cream Cheese Crab Rangoon
Cream Cheese Crab Rangoon

Wonton appetizers stuffed with crab, cream cheese and a touch of soy sauce.

Honey Dijon Glazed Pork Chops
Honey Dijon Glazed Pork Chops

Low-fat, super lean pork loin chops, glazed with tangy and sweet honey Dijon sauce and baked until perfect.

Indonesian Hot Peanut Sauce
Indonesian Hot Peanut Sauce

Creamy and tasty peanut sauce can be used in most of your Asian noodle and recipes. Using it as a dip or spread when you prepare wraps is also absolutely delightful.

Vegetarian Sausage Rolls
Vegetarian Sausage Rolls

A great party food favorite. Tastes just like normal sausage rolls - makes you wonder just how much actual meat they have in them :P. Even my 17 year old carnivor of a brother loves these.

Chicken Pad Thai
Chicken Pad Thai

Pad Thai Tip: For even more flavor, I'll often make a double batch of the pad Thai sauce. Then, as I'm stir-frying the noodles, I'll add more sauce until I'm happy with the taste (I also add extra fish sauce). Any leftover sauce can be stored in the refrigerator for up to 1 month.

Lo Mein
Lo Mein

Put down the take-out menus, and make this Chinese favorite in the comfort of your home.

Showing 321 - 336 of 3077 recipes