3,077 soy recipes

Peking Style Noodles with Bean Sauce and Mixed Garnish recipe

You can serve this dish hot or cold. We prefer the crab balls hot, when their exterior is crisp and the meat hot and moist. They also go better with the vinegar dip when hot. If you prefer to serve them cold or at room temperature, delete the dip, or substitute something like mustard and catsup.

For poultry, pork or fish

This succulent dish made of tofu cakes, french beans and a bit of dry sherry is the perfect dinner to make when in a hurry.

A scrumptious beef dish made with oyster sauce, rice wine and canned mushrooms.

Kowloon Duckling recipe

Applesauce Whole Wheat Zucchini Bread recipe

Favourite Sweet 'N' Sour Pork with Pineapple recipe