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102 soup recipes

that are high-fiber ready in over 4 hours

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Puchero

Puchero is to Mexican cooking what Pot-au-Feu is to French. The difference lies in Puchero's imaginative combination of vegetables and fruits. Since it is even more delicious the second day, this recipe will make an ample amount to serve 8 for dinner, with some left over for lunch the following day.

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Crockpot Dumpling Soup

A savory and delicious dumpling soup that will make you proud of your cooking skills and your crockpot!

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Super Black Bean Soup

Super Black Bean Soup recipe

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Charleston Okra Soup

Charleston Okra Soup recipe

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Creamy Navy Bean Soup

Creamy Navy Bean Soup recipe

Showing 81 - 96 of 102 recipes

Soup Tips

The Stock Market

One of the first lessons of any cooking course is learning how to make stocks. Stocks form the basis of most sauces and soups. A stock is

Cooking with Brains

This afternoon my friend Scott dropped by for a visit. I was busy preparing a creamy spinach soup and soon we were

Excuse Me Waiter, My Soup is Cold!

The year was 1917 and Louis Diat, (1885 - 1957), was the head chef of the posh Ritz-Carlton Hotel on...

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