90 snow recipes

Pea purée can serve as a garnish, a side dish, or as a spread on crackers or vegetable sticks. Use it as a bed upon which the main item in your entrée can rest. For example, sauté some scallops and place them on a pool of the pea purée.

Quick and easy colorful Chinese beef stir-fry with red bell peppers, baby corn and snow peas.

Instead of deep-frying, these baked spring rolls have much less fat but still come out golden, brown and crispy. You will be amazed how delicious they are!

Kids love these peanut butter snowballs.

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Fresh Green Pasta Salad recipe