Try a delicious, but different kind of applesauce that is made with cranberry juice and lemon juice which gives it a nice zing.
Try this crockpot recipe that makes a delicious dish that is perfect for when you have guests over.
A simple and tasty pumpkin bread that can be made in the convenience of your crockpot.
A succulent pot roast dish made with red wine vinegar and a variety of other herbs and spices.
A simple crockpot recipe that creates a delicious spaghetti sauce that can be served with any type of pasta.
Let a succulent aroma into your kitchen with this easy crockpot recipe that's hassle free.
Dried prunes, apricots, and pears slow-cooked with vanilla bean, lemon zest, and a touch of sugar until thick and jammy. Make it on the stovetop or set-and-forget in a crockpot.
Slow cooker chicken casserole with mushrooms, artichoke hearts, dry sherry, and tarragon. A set-it-and-forget-it crockpot dinner that cooks 8 hours on low and finishes with a quick thickened pan sauce.
Slow cooker beef shanks braised in beer and tomato paste with mushrooms, carrots, red potatoes, and garlic, finished with fresh lemon zest and juice. Set it and forget it for up to 9 hours.
Three-step BBQ pork spareribs: broiled, slow-cooked upright 8 hours in the crockpot, chilled overnight, then basted with sauce and grilled. Fall-off-the-bone tender with a sticky finish.
Caramelized slow-cooked spiced apples served with angel food cake and ice cream. Undoubtedly apple euphoria. Crockpot or slow cooker recipe.
Slow cooker pot roast in a spiced red wine and tomato sauce with mustard, Worcestershire, and garlic. Set it and forget it for 10 hours of hands-off braising.
Chuck roast slow-cooks with onions, carrots, celery, and stewed tomatoes in a savory herb gravy enriched with Worcestershire sauce and mushrooms for an effortless crockpot dinner.
Make your pot roast feel special with this tasty recipe that is sure to be one of your family's favorites.
A succulent beef roast that is seasoned and cooked to perfection. Nothing beats the succulent aroma it fills your kitchen with!
A scrumptious turkey dish made with enchilada sauce, plain yogurt and monterey jack cheese.
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