Search
by Ingredient

52 sichuan recipes

ready in 30 to 60 minutes

Recipe NOT List Recipe NOT List™ - disabled
placeholder
Sichuan Eggplant & Tofu

Chinese vegetarian eggplant and tofu stir-fry. Asian sweet and sour flavor.

placeholder
Sichuan Beef Stir Fry

Quick and easy colorful Chinese beef stir-fry with red bell peppers, baby corn and snow peas.

placeholder
Szechwan White Cut Chicken with Spicy Peanut Sauce

Szechwan White Cut Chicken with Spicy Peanut Sauce recipe

placeholder
Sichuan Chicken & Cashews

Asian flavors add punch to this classic Chinese stir-fry that's so quick and easy from stovetop to plate.

placeholder
Szechuan Pasta Chicken Salad

Szechuan Pasta Chicken Salad recipe

placeholder
Chinese: Szechwan Noodles with Green Onions

Add a Chinese kick to your dinner with this savory dish you and your loved one will enjoy.

Showing 33 - 48 of 52 recipes

Sichuan Tips

How to Prepare a Chinese New Year Dinner

The Chinese New Year (Spring Festival) is all about getting together with families, bringing good luck and prosperity to each other, and in China the rituals associated with this time of the year last for 15 days.

Celebrating The Chinese New Year With Your Own Unique Dinner

Even though the Chinese New Year takes place in February, it doesn’t mean you can’t celebrate. By celebrating, I don’t mean ordering Chinese cuisine for the whole family. Instead, why not try creating your own authentic Chinese New Year dinner?

New Year, Old Tradition

Not many people know, but on February 18th is the day where a large traditional festival will take place in the eastern side of the world. A

more kitche tips & tricks