37 scallop recipes

Lemons are available year round with a peak season in the summer. Choose specimens that are firm, smooth, brightly colored, heavy for their size, and devoid of any blemishes or green splotches, a sign of underripeness.

This is my son's recipe for sea scallops, He is executive chef at the East End Cafe in Washington.

Scallops Ageganata recipe

A simple yet scrumptious side dish that can accompany any meal you make this summer!