My sister was kind enough to share her wonderful recipe with me. Serve over any type of cooked pasta.
A scrumptious hash brown breakfast casserole with sausage (or bacon) that’s perfectly sized for two servings.
Delicious and easy to make. Chunks of chickens, sausages, and fresh veggies are cooked with stewed tomatoes, which makes lots of tasty sauce. Serve it over a bed of rice or spaghetti. YUM!
Very tasty. Just enough sauce to carry the creole flavors and meld the different types of protein together. Went a bit overboard by making our own Chorizo and homemade penne pasta. A great Creole recipe from down in New Orleans!
This tasty recipe proves to you that you can actually enjoy the scrumptious taste of pizza for breakfast!
More like a spring roll, this vegetarian appetizer wraps veggies in beancurd sheets ending up crispy on the outside and loaded on the inside.
Liz Yehling's Potato Pancakes recipe
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