323 red rice recipes

No baking cookies, still satisfy everyone.

:)

Start a fiesta in your crockpot with this delicious side dish that is perfect to take with you to your next dinner party.

Risotto is an Italian rice dish. It is made by briefly sautéing the rice in olive oil or butter, then adding a little bit of stock, stirring almost constantly until the rice absorbs the stock, then adding a bit more stock, stirring, adding, stirring, adding until it’s done. It usually takes between 20 and 30 minutes of stirring. When it’s done, the rice is cooked through and bound in a wonderful creamy sauce that is made as the starch leaches out of the rice grains and combines with the stock.

This, too, is a Portuguese recipe from the Algarve.

Don't hesitate to make this delicious casserole. I have made it with leftover chicken or turkey meat, and they all turned out great.

Salmon and Rice Dish