Santa's chocolate pie is a frozen mousse pie in a baked shell, built on melted chocolate, marshmallow creme, and whipped cream, with a whisper of coffee and almond. A make-ahead holiday dessert.
Cherry pie filling bread made with frozen dough or bread machine dough. Slits are filled with cherry pie filling, then the loaf is brushed with butter and cinnamon sugar before baking.
No-bake pumpkin parfait pie with vanilla ice cream, instant coffee, and warm spices set in a graham cracker crust. A creamy, mousse-like pumpkin pie that chills instead of bakes.
Homemade chicken pot pie with cooked chicken and your pick of vegetables bound in a creamy poultry-seasoned gravy. Top it your way: buttery Parmesan croutons, fresh biscuits, or a classic pie crust baked until golden and bubbling.
Impanadas are Italian baked half-moon pies filled with pork braised in red wine and vinegar with fennel and mint, wrapped in a butter semolina crust. Baked until golden.
Bisquick impossible tuna pie is the classic crustless quiche where the baking mix sinks to form its own bottom layer. Tuna, sharp American cheese, and pimientos in a pinch-of-nutmeg custard.
Pizza pie with a Bisquick egg crust, pizza sauce, pepperoni, green peppers, onions, and melted mozzarella. An easy, no-yeast pizza alternative baked in a pie plate.
Mexican chocolate chiffon pie with Kahlua coffee liqueur, whipped cream, and toasted almonds in a baked pie shell. A silky, no-bake gelatin-set filling chilled overnight.
No-bake chocolate dream pie with instant chocolate pudding and whipped topping in a pie shell. A light, mousse-like frozen chocolate pie that sets in the fridge.
Impossible quesadilla pie: a self-crusting Bisquick pie loaded with green chiles, cheddar, eggs, and milk. Blender-mixed, oven-baked, ready in under an hour. The retro Mexican-inspired weeknight dinner.
Impossible beef and tomato pie: a crustless Bisquick-batter pie with cooked beef, tomatoes, onion, celery, and Swiss cheese. Bakes its own crust as it sets.
Impossibly easy chicken pot pie: chicken, mixed veg, and creamy soup topped with a Bisquick batter that bakes into its own golden crust. No pastry to roll, just five ingredients and one pie plate.
Ground beef pie with mashed potato crust, mushrooms, shallots, garlic, and sharp cheddar baked until golden. Think shepherd's pie meets meat pie, and it's ready in about an hour.
Farmhouse asparagus pie with chicken, bacon, Swiss cheese, and Parmesan in a cream custard baked in a pie shell. A savory quiche-style dinner pie with spring asparagus spears.
Alaskan moose meat pie with flour-dredged cubes braised until tender, topped with pie crust and baked golden. A hearty wild game pot pie that works with beef too.
Two-ingredient cherry pie using canned cherry pie filling and a double crust. The easiest cherry pie recipe with a two-temperature bake for a perfectly golden, flaky crust.
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