6,848 pepper recipes

Tataki is a typical Japanese preparation in which beef (or fish) is seared on the outside, left very rare inside, thinly sliced and served with a citrusy soy sauce. This recipe delivers the citrus flavour from ponzu with a hint of heat from chilli and wasabi.

Enjoy a homemade tamale taste with this scrumptious pie that makes a hearty dinner everyone will love!

A quick and savory chili that tastes wonderful with a bread bowl or dinner rolls.

Hot Chicken Green Chili recipe