Turkey Sausage From Ground Turkey
Yield
6 servingsPrep
15 minCook
15 minReady
30 minTrans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
ground turkey
|
|
| 2 | drops |
liquid smoke
|
*
|
| 2 | teaspoons |
salt
|
|
| 1 ¼ | teaspoons |
sage
|
*
|
| 1 | teaspoon |
sugar
|
|
| ½ | teaspoon |
ginger
|
|
| 1 | teaspoon |
poultry seasoning
|
|
| ½ | teaspoon |
black pepper
|
|
| ¼ | teaspoon |
cayenne pepper
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
ground turkey
|
|
| 2 | drops |
liquid smoke
|
*
|
| 1E+1 | ml |
salt
|
|
| 6.3 | ml |
sage
|
*
|
| 5 | ml |
sugar
|
|
| 2.5 | ml |
ginger
|
|
| 5 | ml |
poultry seasoning
|
|
| 2.5 | ml |
black pepper
|
|
| 1.3 | ml |
cayenne pepper
|
|
Directions
Mix all ingredients well.
Shape as desired.
