A succulent and savory lasagna made with mild pork sausage, mushrooms and a variety of tasty cheeses.
Here is a kind of throw together recipe I came up with: If you are entertaining you can garnish with fresh parsley and serve with a caesar salad, garlic bread and a nice chablis. The vegetables can vary. I've used mushrooms, spinach, cauliflower etc. Grouper works well with this because it has a lot of flavor. I've used fresh tuna and halibut but prefer grouper.
This salad is pretty hardy, but to turn it into a main dish salad, just add pasta shells, bows, or tortellini.
Try a different kind of dinner with this succulent pork roast that's made with ground beef, mushrooms, chili sauce and parmesan cheese.
Braised romaine lettuce with a Mornay sauce topped with cheese and broiled until brown and bubbly.
Deviled Tuna Bake recipe
Mondo Bizarro Sauce recipe
Easy Italian seasoned broccoli. Boiled (or steamed) then tossed in aromatics.
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