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Cauliflower Lettuce Salad

 

47

Yield

8

servings

Prep

10

min

Cook

0

min

Ready

10

min

Trans-fat Free
 

Ingredients

2 cups salad dressing, mayonnaise style
salad dressing
cup Parmesan cheese
grated
cup sugar
granulated
¼ cup onions
instant
16 ounces bacon
cooked, crumbled
1 each cauliflower florets
cut into pieces
*
6 cups romaine lettuce
torn
*

Directions

Mix dressing, cheese, sugar and onion in a large bowl.

Add remaining ingredients, mix lightly.

Refrigerate.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 132g (4.7 oz)
Amount per Serving
Calories 58468% of calories from fat
 % Daily Value *
Total Fat 44g 68%
Saturated Fat 11g 57%
Trans Fat 0g
Cholesterol 81mg 27%
Sodium 1775mg 74%
Total Carbohydrate 8g 8%
Dietary Fiber 0g 0%
Sugars g
Protein 46g
Vitamin A 3% Vitamin C 1%
Calcium 6% Iron 5%
* based on a 2,000 calorie diet How is this calculated?

 

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