127 parmesan chicken recipes

A cheesy and scrumptious side dish that goes perfect with mashed potatoes or any pasta dish.

These air-fryer (or oven baked) chicken nuggets are a delightful and tasty twist on traditional chicken nuggets. These bite-sized wonders are coated with a crispy, flavorful layer of Parmesan cheese and other seasonings, giving them an umami boost and delicious taste that sets them asunder from their traditional counterparts.

Herbed Tomato Soup recipe

This delicious chicken caesar salad has a few great techniques that make the chicken juicy and moist.

Fresh California Tomato Summer Soup recipe

An easy side dish for poultry. I also have used fresh sage leaves, minced. It's easy, tasty, and versatile.

Tasty, easy to prepare, brandy recipe for boneless pork chops. Best with 1" thick chops, a leafy spinach salad with walnuts, rasberry vinaigrette dressing with a dash of balsimic vinegar, and a glass of dark earthy Merlot. One of my favorite discoveries.

This is super quick, easy and simple chicken recipe to prepare - all in one pan to facilitate easy cleanup!

This easy-to-follow recipe uses cheese-filled tortellini, spinach, and asiago cheese to make a tasty dish you will love!

Tuna (chicken of the sea) Caesar wraps. A crunchy healthy version of a Caesar salad wrapped up in a flour tortilla.

My grandmother's leek and potato soup that is guaranteed comfort food.

Super quick, and fuss-free. Loved the idea of using parmesan and sesame seeds, also added some garlic powder and black pepper to give the chicken fingers more flavor. I used equal amount of honey and mustard, the sauce was sweet enough for me. An easy and tasty snack that both kids and grown-ups love to have.

The pasta and rapini are tossed with a flavorful and creamy white bean and anchovy sauce. The ingredients are so inexpensive, but they create a delicious and wholesome meal.

A quick, easy yet delicious one pot meal, perfect supper for busy week days.

An excellent finger-lickin'-chicken to dip into your favorite sauce or dressing

Unlike traditional alfredo sauce, this light version has much less fat and calories but still tastes creamy and delicious. Broccoli not only adds some bright color to the dish, but also provides lots of nutrients. For an even healthier version, use whole wheat pasta.