Crunchy Peanut Crackers recipe
Everyone loves this dish, even those who don't particularly like egg plant. The flavor virtually explodes with a lively combination of sweet, spicy, tart and savory followed by the refreshing crunch of fresh water chestnuts. Serve as a side dish or first course for Western menus.
No baking cookies, still satisfy everyone.
Lentil Nut Loaf with Red Pepper Sauce recipe
Enjoy this delicious coffee cake with your favorite coffee or tea in a beautiful afternoon.
Whole Wheat Persimmon Muffins recipe
Lemon and pistachio Italian style biscotti, perfect with tea or coffee.
Theres just something about peanut butter and chocolate, here's another version of "Tiger Butter" with a butterscotch twist.
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