You could also try adding some onions, mushrooms and white wine.
A succulent beef dish made with red wine, mushrooms and madeira wine that will take you back to the Dark Ages!
A succulent chicken fondue that doesn't take a lot to make or enjoy!
Beef slices are stir-fried with onions, celeries and mushrooms in a soy-wine sauce. Quick, easy and flavorful. Serve it with a bowl of rice or steamed buns to complete the meal.
Why prepare a salad when you easily just enjoy this succulent dish that has vegetables you will thoroughly enjoy!
Don't hesitate to make this delicious casserole. I have made it with leftover chicken or turkey meat, and they all turned out great.
Crawfish Casserole recipe
Jo Mazzotti-A Brunch Casserole recipe
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